Welcome to Hill’s Carib Flava
Hill’s Carib Flava, located in Paterson, NJ, is a vibrant Jamaican eatery known for its bold flavors and warm hospitality. From hearty curry goat to savory jerk chicken, each dish bursts with authenticity and comfort. Customers rave about the delicious stew chicken paired with rice and peas, as well as the rich protein soup that embodies Caribbean tradition. The welcoming staff, especially Chef Hillary, enhances the experience, ensuring guests feel valued and well-fed. With affordable prices and generous portions, Hill’s Carib Flava has quickly become a beloved destination for flavorful meals, fostering a sense of community through food.
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169 Union Ave, Paterson, NJ 07502, United States169 Union Ave, Paterson, NJ 07502, United States Hotline: +1 973-321-8779
Welcome to Hill’s Carib Flava, a hidden gem nestled in the heart of Paterson, New Jersey. This vibrant restaurant embodies the essence of Caribbean cuisine, offering a delightful array of authentic Jamaican dishes that are both comforting and rich in flavor. Located at 169 Union Ave, Hill’s Carib Flava is the go-to destination for those craving hearty meals that evoke the warmth of the islands.
From beef stew to jerk chicken, stew chicken, oxtail with beans, and curry goat, the menu is a well-curated selection that speaks to both tradition and taste. Each dish is prepared with care, ensuring that every bite is an explosion of flavors that transport you straight to the Caribbean.
Personal experiences shared by delighted customers highlight the welcoming atmosphere and outstanding service at Hill’s. For instance, Nika J. raved about the delicious coco bread and beef patties, while Monica Goulbourne commended the team for their attentiveness and the remarkable quality of food served. This deep connection between staff and patrons adds a personal touch that enhances the dining experience.
Your visit wouldn’t be complete without trying the protein soup, as noted by satisfied diners who leave with smiles on their faces and bellies full of warmth. The feedback from MBidas R perfectly encapsulated the enchanting combination of great food and an inviting atmosphere that Hill’s Carib Flava offers. Whether you're enjoying your meal beneath the roar of the Paterson Great Falls or just savoring the capability of Chef Hillary’s culinary creations, you’re in for a treat.
Each plate served at Hill’s Carib Flava is more than just food; it's a lovingly crafted experience that brings families and friends together. If you seek flavorful meals that provide comfort as well as familiarity, look no further than this delightful establishment. Come hungry and leave happy because at Hill’s Carib Flava, every dish tells a story of heritage and passion.
Happen to stumble upon Hill's and was very glad I did! Delicious coco bread & beef patties! The stew chicken, rice & peas and steam cabbage was A! Also be sure to try the protein soup! Will definitely be back!
Flava Carib is my favorite restaurant, because of a lot of things. For eg. The delicious food , knowing and having the confidence in the people who is serving that you are getting your requests. Whatever you order and whatever, however you need it to be taste, that's what you will receive.
Truly Deserving of a Review!! I’ve had my account for over a decade and have probably only written 3 or 4 reviews in total (not even sure how to check)—but Hill’s Carib Flava absolutely deserves one. I rarely eat out because I love to cook and usually end up disappointed with restaurant food. But after a great workout at Gold’s Gym last week, I was craving Jamaican food and decided to give this place a shot. I had only tried Jamaican food once before, and while I enjoyed it, it wasn’t memorable enough to make me go back the next day. Hill’s changed that instantly. I ordered the Jerk Chicken and Curry Goat meals and had a picnic with my aunt at the Paterson Great Falls. The falls were roaring after recent rain, and Hill’s matched that intensity with incredible flavor—rich, bold, and comforting. The woman at the counter was incredibly kind. When I mentioned my aunt was waiting in the car, she offered us two chicken soups—such a thoughtful gesture, and the soup was delicious. This weekend is Eid, and I’ll be calling in an order for 8 to share this amazing food with my family. Hill’s Carib Flava is now my favorite restaurant. If you haven’t been yet—go. You won’t regret it. Update: The sweet ladies name is Chef Hillary! 3
Visited this place while in the city, and the food was absolutely amazing! I ordered the stew chicken really really good but what took the cake was the owner giving me a free sample of her pea soup. It was so good I had to order a full bowl! The Irish Sea Moss drink was deli’s and smelled as good as it tasted. Thank you for the great customer service and delicious food. I’ll definitely be visiting again!
This is my second going there, I can say for sure the food here is amazing the costumer service was Immaculate. Also the amount of food you get for less then 10 dollars is crazy. If you looking for a good jamaican food you should Def check this place out. HIGHLY RECOMMENDED.
This place is like home when you walk in! Food is amazing and the portions are more than you can ask for! They also have great fruit juices - I recommend the Sorrel The picture is of the oxtail with beans and rice and it great! Def come through! Worth noting that is has a small seating area but enough for 6-8 people.
Idk their names but they two ladies make you feel like you’re at a family home, their smiles are so heartwarming & the hospitality is through the roof. The natural juices are a hit definitely get them while you can, they make the stew peas just how I like it with beef and it was excellent, I’m writing this review after being back the second day in a row so that should tell
Great food, me and my girlfriend's 10th time here and the food is always consistent. I would like to point out that anyone complaining about less oxtail or smaller portion sizes, please go check out the cost of oxtail at your local supermarket and understand that it's expensive and this establishment is not forcing you to pay their prices. If you ask me, their prices in 2025 for rice peas, cabbage, oxtail is fair. We are not in 2008 where it was like 12. I respect their establishment, their prices, and understand that the they have to make a profit too. Their food is worth the drive and is a top 3 in my book.